Appetizers To Go Menu    

Bring The Chef’s Touch to the party with appetizers to go

*Priced per dozen. 4 dozen minimum*

Red chili pork tamales with sour cream and toasted pumpkins seeds $36

Gougeres with smoked salmon and green olive tapenade $36

Thai BBQ beef filet in lettuce cups with cilantro chili slaw $36

French Brie cheese and raspberry preserve baked in phyllo $36

Walnut-raisin-queso fresco chili rellenos with sour cream and pomegranate seeds $36

Lumpmeat crab cakes with fresh lime and sour cream Market price

Greek Spanokopitas-spinach and feta cheese pies in phyllo with zatziki sauce $36

Poached prawns with avocado salsa and fresh lemon Market price

Housemade chorizo-roasted poblano chili and queso fresco fundido with fresh corn chips $36